Hillbilly Ribs - ABC 12 – WJRT – Flint, MI

Mr Food

Hillbilly Ribs

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Our lighthearted tribute to the "best of the best" of backwoods country cooking really shines in our Hillbilly Ribs recipe. This is down-home cookin' that'll guarantee a full house at the table.

Serves: 6

Cooking Time: 1 hr 40 min

Ingredients
  • 2 tablespoons vegetable oil
  • 5 pounds country-style pork ribs
  • 1 (12-ounce) bottle chili sauce
  • 1/2 cup water
  • 2 tablespoons Worcestershire sauce
  • 1 tablespoon yellow mustard
  • 1/4 cup brown sugar
Instructions
  1. In a soup pot, heat oil over medium-high heat; brown ribs on all sides 8 to 10 minutes.
     
  2. Meanwhile, in a large bowl, combine remaining ingredients; mix well.

  3. Reduce heat to medium and drain off excess liquid. Pour sauce mixture over ribs, partially cover, and cook 1-1/2 hours, or until ribs are cooked through and tender, turning occasionally.
  • Mr. Food Copyright Information

    Mr. Food, OOH IT'S SO GOOD!! and the Mr. Food likeness are trademarks of Ginsburg Enterprises Incorporated. © 2011 by Ginsburg Enterprises Incorporated. All rights reserved.
    Mr. Food, OOH IT'S SO GOOD!! and the Mr. Food likeness are trademarks of Ginsburg Enterprises Incorporated. © 2011 by Ginsburg Enterprises Incorporated. All rights reserved.
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