Drop bannocks (Scottish pancakes) - ABC 12 – WJRT – Flint, MI

Drop bannocks (Scottish pancakes)

Recipe from Myrna Taggart of OH

2 cups milk
1 beaten egg
2 cups old -fashioned rolled oats
1/2 tsp. salt
1/4 tsp.baking soda

Heat milk to lukewarm, add beaten egg. Stir in rolled oats. Let stand for 30 minutes until
oats are softened and liquid is absorbed. Add baking soda and salt, mix until blended. Drop a dipper full onto a hot griddle that oil has been applied to. Cook until bubbles form on the top, then turn and brown the other side. Serve with butter and jam, syrup or warm applesauce.

  • Mr. Food Copyright Information

    Mr. Food, OOH IT'S SO GOOD!! and the Mr. Food likeness are trademarks of Ginsburg Enterprises Incorporated. © 2011 by Ginsburg Enterprises Incorporated. All rights reserved.
    Mr. Food, OOH IT'S SO GOOD!! and the Mr. Food likeness are trademarks of Ginsburg Enterprises Incorporated. © 2011 by Ginsburg Enterprises Incorporated. All rights reserved.
*DISCLAIMER*: The information contained in or provided through this site section is intended for general consumer understanding and education only and is not intended to be and is not a substitute for professional advice. Use of this site section and any information contained on or provided through this site section is at your own risk and any information contained on or provided through this site section is provided on an "as is" basis without any representations or warranties.
Powered by WorldNow

abc12.com

ABC12 Main Station
810-233-3130

Mailing Address:
2302 Lapeer Road
Flint, Michigan 48503

Powered by 

WorldNow
All content © Copyright 2000 - 2014 WorldNow and WJRT. All Rights Reserved.
For more information on this site, please read our Privacy Policy and Terms of Service.