BLT Macaroni Salad



Ingredients


What You'll Need:
• 1 pound elbow macaroni
• 1 cup mayonnaise
• 1 teaspoon garlic powder
• 1 teaspoon salt
• 1/2 teaspoon black pepper
• 8 slices bacon, cooked and crumbled
• 1 cup cherry tomatoes, cut in half
• 1 1/2 cups coarsely chopped baby spinach

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Directions



What To Do:

1.Cook macaroni according to package directions. Drain and let cool.
2.In a large bowl, combine mayonnaise, garlic, salt, and pepper. Add pasta and remaining ingredients; mix well, cover and refrigerate until ready to serve.


Notes

You may need to add a little extra mayo before serving, if it's a bit drier than you like after refrigeration.

Read more at http://www.mrfood.com/Pastas/BLT-Macaroni-Salad#xsvL0s81oOAT5vu5.99