Billionaire Bars



Ingredients

What You'll Need:

1 (11.2-ounce) package shortbread cookies
1/2 cup (1 stick) butter, melted
1 (11-ounce) package caramels
1/4 cup heavy cream
1 cup semi-sweet chocolate chips
1 teaspoon vegetable shortening

Read more at http://www.mrfood.com/Bar-Cookies/Billionaire-Bars#4p5YjCpqGCS7jBDX.99

Directions

What To Do:

Coat an 8-inch square baking dish with cooking spray.
In a food processor, pulse cookies until finely crushed. Place in a medium bowl, add butter, and mix well. Press cookie mixture firmly into bottom of baking dish. Refrigerate until ready to use.
In a small saucepan over medium heat, combine caramels and heavy cream; cook until melted, stirring constantly. Evenly pour over crust, spreading quickly before it hardens. Refrigerate 15 minutes, or until set.
In a small saucepan over low heat, melt chocolate chips and shortening, stirring until smooth. Pour mixture over caramel and spread evenly. Refrigerate until set.
Using a sharp knife, cut into bars. Cover and refrigerate any leftovers.


Read more at http://www.mrfood.com/Bar-Cookies/Billionaire-Bars#4p5YjCpqGCS7jBDX.99