Skillet Chicken Ramen Toss



Ingredients

What You'll Need:

3 tablespoons vegetable oil, divided
2 boneless, skinless chicken breasts, cut into 1-inch chunks
2 cups fresh broccoli florets
1 red bell pepper, cut into 1/2-inch chunks
1/4 teaspoon black pepper
2 (3-ounce) packages chicken-flavored Ramen noodles, noodles broken up
2 cups water

Read more at http://www.mrfood.com/Pastas/Skillet-Chicken-Ramen-Toss#PiWUoXDPzAbTRbFO.99

Directions

What To Do:

In a large skillet over medium-high heat, heat 2 tablespoons oil until hot.

Add chicken and cook 5 minutes. Add broccoli, bell pepper, and black pepper and continue cooking 5 to 8 minutes, or until chicken is no longer pink and vegetables are tender. Remove to a bowl.

Heat remaining oil in skillet; add noodles. Cook until browned, stirring constantly. Add seasoning packets, water, and vegetable mixture to skillet. Cook until water is absorbed and noodles are tender, stirring occasionally.


Read more at http://www.mrfood.com/Pastas/Skillet-Chicken-Ramen-Toss#PiWUoXDPzAbTRbFO.99